Restaurant
Régi Híd Vendéglő
Oskola u. 4.
Gault&Millau 10.5/20
Tucked away at the foot of the Belvárosi Bridge: step inside and you've gone back a few decades. Service is quick and friendly, portions are generous, and it's great value.
What to order
Fish soup: according to Gault&Millau it's in a different league from the nearby fish restaurants. Then beef stew in red wine with curd-cheese noodles and sour cream.
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